Title: How Apples Were Harvested in the Mountains of Alma-Ata — A Glimpse into Labor Traditions
How Apples Were Harvested in the Mountains of Alma-Ata — A Glimpse into Labor Traditions
7 may 1980
Known as the fatherland of apples, Alma-Ata was famous for its fragrant aport variety. Each autumn, apple harvesting became a large-scale effort involving students, schoolchildren, and city residents, who picked the fruit by hand on mountain slopes and sorted the harvest under the open sky.
Best Photo of the Day
Kassym-Jomart Tokayev welcomes Estonian President Alar Karis at Akorda
Best Photo of the Week
The section of the Almaty–Shymkent highway has now been widened to four lanes
Best Photo of the Month
Триумфальная арка «Мәңгілік ел»
Best Photo of the Year
